Creation of a tailored cocktail menu and branding an identity for the establishment and/or event.
- Up to 10 Signature Cocktails, up to 400 people capacity;
- 1st & 2nd Draft Menu approval process;
- Menu Introduction and Training for Staff;
- Prep/Mis-en-place training for staff;
- Bar Bible including cocktail menu syllabus and kitchen requisition documents.
- Nectar Mixologists onsite for Menu Launch to ensure execution & quality control of cocktails;
- 3-Month follow up on sales & quality control.
WEEKLY DELIVERY SERVICE:
Syrups & Purees can be sold separately or they can be pre-mixed and balanced.
Delivered per 1L container (Average of 40 drinks per liter).
* All reasonable menu changes within the 3-month follow-
up process will be offered as part of this service.
* Staff Training for cocktail packages are based on one location. An additional location will incur an extra
fee, per location/ per 3-hour training session.